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Every element contributes to defining the high quality of the product: the clay soil under a mild and humid climate
intense aromatic notes reminiscent of the oriental spices used in its production
Grape variety: Prugnolo Gentile 100%
Affinamento: 12-15 mesi in barrique (per il 30% nuove)
crisp fruit
Poli Sarpa Grappa Giovane Veneto PERAZZETA Every element contributes to definingType: Grappa Alcohol content: 40% Sarpa in the Veneto dialect means pomace, the raw material from which Grappa is made. Sarpa di Poli is obtained from pomace of grape varieties with floral and delicately herbaceous aromas, steam distilled in copper pot stills using a discontinuous cycle. Description: Intense golden yellow color. On the nose, herbaceous with fresh notes of mint, rose, geranium. On the palate, rustic, robust, sincere, and generous.
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