Pay in 4 interest-free payments of $21.25 Learn more
Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
aromas of bread crust
Grape variety: Nero d’Avola
planted by Filippo Fanti in 1980
Description: Bright straw yellow color
well-structured with pleasantly fine tannins and impeccable acidity
Roccolo Grassi Amarone della Valpolicella 2016 Vino Rosso DOCG Veneto Cinsault aromas of bread crustType: Still red wine Region: Veneto Alcohol content: 16. 5% Volume: 750 ml Grape blend: Corvina veronese 60%, Corvinone 15%, Rondinella 20%, Croatina 5% Aging: 26 months in 225 liter French oak barriques; then 24 months in bottle. Description: Deep ruby red color. On the nose, aromas of cherry, small red berries, plum, spices, tobacco, and aromatic herbs emerge. On the palate, great structure and softness, seeking excellent balance, finesse, and
US$ 17.90
US$ 11.90
US$ 13.90
