New England Breakfast Autumn semi-ball tea leaves are best

semi-ball tea leaves are best enjoyed over many infusions

and sweet licorice

pear (pear*

The fragrance alone makes this rose tea a provocative delight for the senses

originates in China and offers a lovely introduction to the sweet and subtle taste of white tea

New England Breakfast Autumn semi-ball tea leaves are bestAn American homage to the classic Breakfast Tea, our New England Breakfast begins with a base of strong, bright tasting black tea. Next, we infuse it with rich maple, creating a distinctly New England brew thats creamy and warm on the palate but still full of spirit. Enjoy hot as a classic morning tea, or try iced as a refreshing dessert accompaniment.