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Description Matilde Vicenzi Millefoglie D'Italia Bocconcini Filled with Milk Cream Pastry is a fragrant pastry filled with delicate milk cream
preserving only the inner part of the bran
Texture: boil-resistant and al dente - guideline approx
coffee and milk
Main Ingredients: Extra Virgin Olive Oil
Barilla Integrale Tortiglioni - Whole Grain Durum Wheat Noodles, Grooved Tubes, 100% Whole Grain, High Fibre - al Dente 11 Min, Ideal for Tomato Sauces, Ragù & Vegetables 20 x 500 g + Italian Gourmet Description Matilde Vicenzi Millefoglie D'ItaliaBarilla Integrale Tortiglioni combine the full aroma of 100% whole grain durum wheat with the iconic grooved tube shape. Thanks to Barilla's know how since 1877, the pasta remains reliably al dente and carries sauces particularly well ideal for savoury recipes of Mediterranean cuisine. Why integrals? By grinding the whole grain, fibre and the characteristic, slightly nutty taste are retained. The ingredient list is deliberately short: whole grain
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