Hatsukokoro Hayabusa Aogami Super Migaki Santoku 180mm Black Chacate VG XEOS fine-textured grip that pairs with

fine-textured grip that pairs with the double-bevel blade geometry

Yu Kurosaki’s Senko line combines thin geometry with advanced powdered metallurgy to achieve strength and consistent performance in professional kitchen environments

This workhorse grind pairs with a stabilised birch burl octagonal handle designed for durability and distinct grain texture

The nakiri profile measures 175mm in length with a 51mm heel height and emphasises straight vertical chopping through vegetables without rocking

and weighs 308g

Hatsukokoro Hayabusa Aogami Super Migaki Santoku 180mm Black Chacate VG XEOS fine-textured grip that pairs withThe Hatsukokoro Hayabusa Aogami Super Migaki Santoku 180mm is a stainless clad carbon steel knife best fit for first timers and students seeking high performance cutting geometry. This double bevel santoku features an Aogami Super core with 62 65 HRC hardness, encased in stainless cladding via san mai construction to reduce reactive maintenance requirements while retaining carbon steel characteristics. The migaki surface finish presents a polished