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Nose - Poached Pear
occuring in the 1860's
near Parawa at the apex of the Fleurieu Peninsula
This must be the best example of this bottling that I've had in years
widely considered the father of Australian wine
Jim Barry The Armagh Shiraz 1994 Brand_Pot & Still Nose - Poached PearThe late Jim Barry was a pioneer of Australian table wine, graduating with the 17th diploma in winemaking in Australia. He went on to become the first qualified winemaker to work in the Clare Valley of South Australia and with his wife, Nancy, built a successful wine business, which has produced trophy winning wines since its establishment in 1959. Today, the custodian of Jim Barry Wines is their second son Peter, who joined the family winery in 1977
