Wusthof Classic Boning Knife, 5.5-inch (14 cm) - 4602 Naniwa Super Stones - 205 x 25 mm

- 205 x 25 mm

I really like this somewhat unusual knife

Wusthof # 9647 / 1120360207

this bread roll knife not only cuts cleanly through rolls without tearing

dual sided 1000/3000 for superb sharpening and honing ability

Wusthof Classic Boning Knife, 5.5-inch (14 cm) - 4602 Naniwa Super Stones - 205 x 25 mmClassic professional style boning knife. If you don't want or need the flexible version, this one will certainly do a great job, and is a bit cheaper and easier to handle than the flexible model 4603. Perfect for de boning chicken or ham, trimming fat and sinews. The tapered, pointed blade is for working closely around joints. An excellent choice for an all around boning knife. German forged steel quality for a lifetime of use! Wusthof # 4602