On The Rocks The Spiced Pear Whiskey Sour 375ml consignment Aged in a combination of

Aged in a combination of older barrels

capturing the spirit of Vienna’s local wine taverns (Heurigers) which began when Emperor Joseph II's ordinance of 1784 allowed Austrians to sell home-made food

In the nearby cellar

Spontaneous fermentation with native yeasts in 500 L used Hungarian oak barrels

ending in a finish that goes on and on and on

On The Rocks The Spiced Pear Whiskey Sour 375ml consignment Aged in a combination ofDiscover a world of flavor with the latest Limited Release from On The Rocks: an inspired twist on the classic Whiskey Sour. The signature spice of Old Overholt 4 year straight rye whiskey meets juicy pear, bright citrus, and sweet cinnamon notes, making this cool weather cocktail warm and wonderful in every sip. Pour over ice and enjoy.