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Ships within 48 hours · Estimated delivery Oct 19 - Oct 24
The palate has just a touch of sweetness
100% Carménère
expressing the nobility of carefully farmed Grenache from the Rhône’s finest terroirs
strawberry fields
and cost that goes into its production
Domaine de la Bouïssiere, Côtes du Rhône, Rhône Valley, France 2021 vegan The palate has just a100% Grenache on clay limestone soil Old school full and lush CDR. Domaine de le Boussiere is run by the Faravel brothers Thierry and Gilles, whose father Antonin started working for Pierre Amadieu in 1942, one of the great old houses at the time. Antonin is most remembered as planting the most mountain vines in the Gigondas area in the 1960s. Today the Faravels farm 9 hectares in the Col du Cayron section of Gigondas, as well as another 11 hectares
