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✦Steamed rice pairing
✦Traditional Baratte Churning
hair-fine green seaweed found only along Korea's southern and western coasts during winter months
Remove from packaging and let rest at room temperature for 15 to 20 minutes before grilling
✦Grilled or Pan-Fried
Soy Marinated Blue Crab – Ganjang Gejang (650g) jeju-matcha ✦Steamed rice pairingBlue Crab Soy Marinade Ganjang Gejang 650g Soy Marinated Blue Crab, the rice thief that started it all. Ganjang Gejang is raw blue crab marinated in a perfectly calibrated soy brine deeply savory, briny, and rich with golden crab roe. One spoonful of sauce over hot rice and the bowl is gone. There is a reason Koreans call this the original rice thief. Why You'll Love It Fresh Blue Crab, Whole Cut, the entire crab portioned for maximum access to the
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