Gran Baba Cake Melegatti it keeps the iodine content

it keeps the iodine content constant even after cooking and in food preparation and guarantees its assimilation

dried hibiscus 2%) AntioxidationMedium: ascorbic acid - lemon juice from concentrate

giving you the feeling of freshly washed laundry

Ingredients: shortcrust pastry with sustainable flour

May contain lupins

Gran Baba Cake Melegatti it keeps the iodine contentGran baba cake with grapes and rum bath Made from natural leavening Weight: 750 gWheat flour, sugar, fresh eggs, Rum bath 14% [water, glucose syrup, cane distillate (Rum) 10. 5% (1. 4% of the finished product), flavourings, thickener: sodium alginate], vegetable oils and fats (palm), sultanas 9%, emulsion. andand: mono and digLycerides of fatty acids of vegetable origin, natural sourdough 4. 5% (wheat flour, water, yeast), glucose fructose syrup,