2018 Marco de Bartoli "Vigna La Miccia" Marsala Oro Superiore Riserva 5yr Add on:Just the Marsala so is the alcohol (13

so is the alcohol (13

and they only grow Frappato and Nero d’Avola

attentive winemaking

both of which immensely influence grape growing

an ancient cheese recipe

2018 Marco de Bartoli "Vigna La Miccia" Marsala Oro Superiore Riserva 5yr Add on:Just the Marsala so is the alcohol (13comes with gift wrap and a write up on Marsala and the Piacentinu Ennese cheese Marsala was never a cooking wine, in fact, it was the most revered wine of Sicily. The oxidized wine tradition most likely came from the ancient Pheonicians, who brought their winemaking influence all over the Mediterranean from Marsala, to Vernaccia di Oristano in Sardegna, to Sherry and Madeira in Spain. The 1980s was a devastating turn for Marsala and is when it became