S.C. Pannell Dead End Tempranillo 2018 Black Friday Month Completing the blend is fruit

Completing the blend is fruit from Tim Kidman’s property in northern Coonawarra

Bollinger incorporates red wine sourced from the Poirier Saint-Pierre and Montboeuf plots in Verzenay

solidifying its position as one of the world's leading whisky brands

balanced cocktails

Tapanappa is the name that Brian Croser has given to his ongoing family-owned

S.C. Pannell Dead End Tempranillo 2018 Black Friday Month Completing the blend is fruitOne of our very favourite expressions of Tempranillo anywhere in the world; cherry, tobacco, smoked meats & a savoury peppery finish. "Red cherry lashed with peppery spice, an almost undergrowth scent, anise, faint malt. Palate is washy, juicy, good depth, good swish of tannins fanning out through the finish. Sour sweet fruit flavours lovely too, more spice to taste of course. Good drinking here. Add charcuterie plate" 92 points Mike Bennie, The Wine