Divella Pasta 100% Italian Lumache 50, Durum Wheat Semolina Pasta, Cooking 8 Minutes 6 x 500 g + Italian Gourmet Polpa 400 g * Less than 100° Ingredients:

* Less than 100° Ingredients: tomato paste 60%

you can also use a spoon: the cream will soften and less voluminous

delicious tomatoes and a slow cooking process

rice and pasta sauces

Marchigiana and Romagnola have traditionally been bred for over 1500 years

Divella Pasta 100% Italian Lumache 50, Durum Wheat Semolina Pasta, Cooking 8 Minutes 6 x 500 g + Italian Gourmet Polpa 400 g * Less than 100° Ingredients:Ingredients durum wheat semolina, waterFree Italian gourmet Polpa di pomodoro! A truly special format that you can include in a delicious embrace of taste good food. Cooking time: 8 min Ingredients durum wheat semolina, waterIngredients durum wheat semolina, watergluten