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full-bodied black currant and plum notes land on the palate
with good tannins and acidity
Best served chilled at 50-55 degrees
coffee and blackberries on the nose
Region: Alto Adige
2017 Sobrero Barolo "Parussi" DOCG Rosé full-bodied black currant and plumDescription Specs This vineyard designate Barolo is made with 100% fruit from their Parussi Cru located in the Castiglione Falletto District. Aromas of anise, mushrooms, leather, and wild berries give way to a carrier landing on the palate with big fruit, a dense velvety mouthfeel, and a long finish. Enjoy 2019 2032. Enjoy this wine with roasted red meats, pot roast, and game. Best enjoyed at 65 degrees in a large format glass. Classification: Barolo
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