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the Estate's highly awarded flagship
this handcrafted organic olive oil is packaged in individually numbered bottles
A pantry essential that elevates soups
it’s equally at home in garden beds or containers—fresh
organic EVOO
Casteline's Fruite Noir EVOO Fish the Estate's highly awarded flagshipCasteline's Fruite Noir AOP Olive Oil, 16. 9oz CastelaS revisits the age old traditions of Provence to create the Noir dOlive AOP olive oil. Produced from four fruity olive varieties (Salonenque, Aglandau, Grossane and Verdale) native to their own groves, they hand pick the olives only when fully ripe. The olives are stored in containers without oxygen for three days to ignite the fermentation process. The oil has a sweet bouquet and mild flavor with
