Yoshikane SKD Nashiji Nakiri 165mm Stainless Clad Ebony Handle Clay Pot 436 g Total Length

436 g  Total Length

Produced in Tosa by Myojin Riki

The stainless cladding simplifies care for users who need traditional single bevel cutting performance without reactive maintenance requirements

The etched damascus finish requires specific maintenance consideration as textured surfaces can retain residues more readily than polished steels

HRC 63- 64 Handle Design

Yoshikane SKD Nashiji Nakiri 165mm Stainless Clad Ebony Handle Clay Pot 436 g Total LengthThe Yoshikane SKD Nashiji Nakiri 165mm is a stainless clad Japanese vegetable knife featuring SKD semi stainless steel and an octagonal ebony handle, best fit for users seeking precise push cutting performance with a thin Sanjo grind. This double bevel nakiri measures 166mm from tip to heel with a 52mm blade height at the heel, utilising a flat edge profile designed for straight vertical cuts through vegetables without rocking. The convex primary