Oyster Speciale n°1 David Hervé Size:48 units After an initial salting and

After an initial salting and turning

Combining tradition and modernity

where its production began

this cheese is renowned for its robust aroma and rich

this classic oyster owes its quality

Oyster Speciale n°1 David Hervé Size:48 units After an initial salting andOrders taken once a week. Order cut off time is Friday to receive the following Friday. A must have on the shelves and on seafood platters, this classic oyster owes its quality, in part, to its slow and harmonious growth in the open sea. In the end, the Spciale reveals balanced and iodized flavours and an irresistibly crunchy hazelnut flavour! Taste Notes: GENEROUS HAZELNUT TASTE Quantity of meat: 14 16% OF THE WEIGHT Growth: 3 YEARS AT SEA