Lamber High-Temperature Dishwasher L25EKS CHEF Under counter freezer Chilling Capacity: 197°F (90°C) to

Chilling Capacity: 197°F (90°C) to 37°F (3°C) = 209

Temperature Range: 33 - 41°F / 0 - 5°C

and is dishwasher safe

5''x15''x10''

The KS-116 is the ideal choice for professional butchers and meat processors who are looking for uniform portioning and presentation

Lamber High-Temperature Dishwasher L25EKS CHEF Under counter freezer Chilling Capacity: 197°F (90°C) toProduct Features Soft start Soap and rinse pumps Soft touch electronic control panel with temperature display Double wall thermal insulation Cycle initiated by closed hood Stainless Steel upper and lower wash and rinse arms Self washing slanted tank with rounded edges Integral tank filters Pressed self cleaning door Removable control panel for easy maintenance Automatic tank loading Door opening safety device Thermocontrol: guarantees accurate rinse