De Cecco Pesto alla Genovese con Parmigiano Reggiano Senza Aglio Pesto with Fresh Basil, Parmigiano Reggiano without Garlic Italian Sauce 12 x 190 g + Italian Gourmet Polpa 400 g ideal for taking to the

ideal for taking to the office

Batticuori - From the combination of cocoa and dark chocolate

10 gTest package pasta 3 x 500 g 1 x Casarecce 500 g 1 x Ditali 500 g 1 x Gnocchi Sardi 500 g

E415 sunflower oil 50%

Barilla Cous Cous Grana Media brings the colorful variety of Mediterranean cuisine right to your table

De Cecco Pesto alla Genovese con Parmigiano Reggiano Senza Aglio Pesto with Fresh Basil, Parmigiano Reggiano without Garlic Italian Sauce 12 x 190 g + Italian Gourmet Polpa 400 g ideal for taking to theDe Cecco's Genoese pesto is made according to an exclusive recipe that contains the characteristic and distinctive ingredients of the traditional Ligurian recipe, expertly linked by the great chef Heinz Beck. The Genoese pesto by De Cecco was then made with a rice that also corresponded to the quality of the ingredients characteristic and distinctive of the traditional ligiguria. Uurish rice are are are and the great chef Heinz Beck. An essential