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Subtle spices of white and red pepper
Sauvignon Blanc from the dryland vineyard ‘Uitkyk’ planted in 1988 brings fresh acidity
A satisfying oily texture and a slightly drier flavour emerges
to create a limited-edition blend that captures the elusive taste of umami
Palate: Creamy and well balanced
Casamigos Reposado Tequila South African Subtle spices of white andCasamigos is a small batch tequila produced from 100% hand selected blue weber agave grown in the highlands of Jalisco, Mexico, and aged for 7 9 years. The agave pias are roasted in traditional brick ovens for 72 hours and fermented using a special yeast blend for 80 hours. The Reposado is matured for 7 months in American white oak casks. Bottled at 40%. Nose: Caramel, with hints of cocoa. Palate: Notes of dried fruits and spicy oak with a touch of
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