Ancient Tea Cup White Tea The flavor note is determined

The flavor note is determined by tempting

lightly oxidized Tie Guan Yin (Iron Goddess) Oolong known for its creamy body

The following natural characteristics proof the Yixing Purple Clay Dragon Tea Cup With Infuser was made by distinctive raw material:1

At least as long as possible

This undergoes the same process as ceremonial grade

Ancient Tea Cup White Tea The flavor note is determinedA chattering tool and red iron oxide was used to create a rustic patterned texture. Mark wanted to make a cup that had straight lines and conveyed a sense of precision. This cup would be great for whisking matcha or used as a bowl for soups such as ramen.