Seasonal Strawb’n’Hab Sauce | El Fuego Decaffeinated Experience the rich and bold

Experience the rich and bold taste of English Breakfast tea

This blend utilizes sweet and savory flavors to be used on a wide variety of dishes

Asafetida is used in small quantities in curries

and Chinese black teas blended into one deep flavored medley of malty and slightly smoky undertones with a light caramel aftertaste

affectionately known as the Champagne of Teas

Seasonal Strawb’n’Hab Sauce | El Fuego Decaffeinated Experience the rich and boldThis ones for my chile heads! This sauce has some serious depth and layers to it. At first the taste of fresh, sweet strawberries dance on your tastebuds before you start to feel your tongue tingle. Then you get a round house kick of fuego as the Thai and Habanero peppers begin to creep in. Im excited to share this sauce with you guys as I feel Ive found an excellent balance of flavor and heat for those who like it MUY CALIENTE! Dont let the