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caramelized sugar
particularly stewed beef and roasted lamb
This wine is a vivid expression of the cooler growing season
The wine finishes with a fresh natural acidity that balances the flavor intensity
It’s medium- to full-bodied with fine tannins and a polished and seductive finish
BODEGAS LANGA PIEZA EL COLL Bottle:1 caramelized sugarThe nose on this blend of Grenache, Carignan and other grapes burns and smells of iodine, mushroom, olive and rustic berry fruits. High acidity and an obtuse mouthfeel house salty, briny, minerally plum flavors, while the finish runs low on fruit.
