Tintonegro Malbec Limestone Block 2017 sku_2304447 adding a saline minerality and

adding a saline minerality and tropical notes

Vinification start with a short period of cold maceration followed by 2 weeks of alcoholic fermentation in steel vats

000 per hectare and trained to a "cordone alto" (high cordon) system

sandalwood and baking spice aromas and flavors

sole or char on pepper cream or with full-flavored vegetable risotto

Tintonegro Malbec Limestone Block 2017 sku_2304447 adding a saline minerality andGritty, smoky black fruit aromas come across as fully oaked. Racy acidity drives this nicely balanced Malbec grown on limestone soils, while blackberry, plum and a touch of oakdriven vanilla complete the flavor profile. On the finish, this is warm and ripe, with juicy acidity offset by chocolaty oak.