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The fermentation is by Metodo Charmat with the fermentation completed in a sealed vat to retain the CO²and thus make the frizzante
4 single grains and in particular the fingerprint malts from Miltonduff and Glenburgie
Originally from Lebanon
Another terrific wine from this team is the 2019 Cabernet Sauvignon The Leap
they produce a delicate and complex Hautes-Cotes de Beaune (Burgundy) and an interesting 100% Cinsault
Domaine Tournon White Mathilda 2017 sku_2056202 The fermentation is by MetodoThis wine is pale gold in color with a fresh,crisp,fruity nose. Supple and fresh on the palate with a crisp long finsh reminiscent of stone fruits and wonderful minerality. This wine offers complexity, depth and weight yet leaves the palate refreshed and ready for another sip. Perfect as an aperitif or as an accompaniment to shellfish or linguine w clams, veal chicken or light game.
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