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crispy and ripe
with scent of mild citrus and pear
Cascade and Amarillo)
few names are as recognisable as Moet (correctly pronounced with the ’t’)
rich taste derived from malt spirit and Siberian artesian water
Ferdinand Winery Rebula Brutus 2015 Bottle:1 crispy and ripeColour: deep gold, hint of orange Aroma: complex aromas of dry white fruits, apricot, spice, chamomile Taste: wine with an intense, specific, characteristic fruity taste and tannins Recommended with: white meat, pork, veal, matured cheeses or on its own for meditation Serving temperature: 1618C Vineyard: Kalehe Soil: Opoka (marl and sandstone) Canopy training: simple guyot, 4,000 vines ha Yield: 3,000 kg ha Vinification: selected hand picked grapes
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