Peach & Almond Cream Cake Subscribe depending on what mood you

depending on what mood you are in or what you are pairing the brownie with (slightly warm with ice cream or cold from the fridge with a glass of milk or cold brew)

Try a mix of milk and water if you want it lighter

a cake that can easily glide from the breakfast table with coffee to the dinner table with a scoop of ice cream or anytime in between with a tall glass of milk

As is typical of Ciabatta

followed by a generous layer of lemon curd

Peach & Almond Cream Cake Subscribe depending on what mood youShippable (Pune only) This cake is our attempt to use the Peach compote we make each year during the short season they are available in. The Peach & Almond cake begins with a nutty, honey forward sponge which, frankly, is great to snack on as is. We overlay the nuttiness of the cake with a Almond Butter Cream Cheese Frosting and a generous filling of the fruit compote which pairs oh so well with the almonds. We top the cake with fresh thyme and thyme