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around 1910
Full-bodied
and then smashed and ground to remove the Agave nectar
the initially supple tannins gradually become more powerful
Pavie Macquin's wine is a blend of 70% Merlot
Casal Garcia Sparkling Rose Meio Seco Bottle:1 around 1910With scents of berries, wild strawberries and some floral notes, this sparkling wine, elegant and intense, has a finish marked by a vibrant freshness. Ideal with snacks such as canapes, to accompany fresh hors doeuvres, seafood or desserts such as strawberry cheesecake or berry pie.
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