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At Wildrye Distilling
fine charcuterie and white meats in rich sauces
5 acre 17th century vineyard
it is full-bodied with silky tannins and flavors that unfold into the lush finish
mango and guava are present in the aromatics of this rich
Alain Gras Meursault Les Tillets 2017 Bottle:1 At Wildrye DistillingVinification : Pneumatic pressing, temperature controlled. Alcoholic and malo lactic fermentations in barrel. Aged in French oak (50% new) and in tanks. Bottled after 12 months. Tasting : The nose is marked with very delicate mineral aromas, with white flowers and a touch of oak. The balance on the palate is noteworthy, with the whole being linear and powerful.. Aging and serving recommendations: It would be a shame to drink too young, as it will open
