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Very nice sparkling red
and gracefulness
carbon-laced decomposed argillaceous slate or 'tonschiefer' • Fermentation & Élevage: A combination of stainless & used large oak\n\nThis is the dry version of the Oberhäuser Leistenberg
we bring out the best in our ingredients through traditional double distillation in hand-built copper pot stills
and bitter root introduce this impressive aperitif
Gattinara Riserva 'Osso San Grato', Antoniolo 2020 Bottle:1 Very nice sparkling red100% Nebbiolo from the estates single vineyard monopole Osso San Grato cru at 500 meters above sea level 5 hectares of 60 year old vines planted to volcanic soil Spontaneous fermentation with maceration lasts 18 days Fermented in cement Aged in 36 months in 25 30 hectoliter Slavonian or French oak casks Aged one year in bottle prior to release 400 cases produced annually
US$ 377050.00
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