Basmati Rice W/ Porcini Mushrooms pesto Add a couple of tablespoons

Add a couple of tablespoons to your favorite smoothie

including Indian tamarind

sparkling water

especially focaccia or ciabatta then grill

Combine with Cranberry Pear balsamic to marinate poultry and pork

Basmati Rice W/ Porcini Mushrooms pesto Add a couple of tablespoonsDescription Our porcini mushroom Basmati rice with a unique taste and flavour, is made with natural flavourings and high quality porcini mushrooms. Preparation: Cook as traditional risotto, gradually adding water or broth. Alternatively bring to a boil 3 and 1 5 cups (0,75 Liter) of water with two tablespoons of extra virgin oil. Just add the rice. Stir occasionally and cook until the water is completely absorbed. Useful tips: try it with crumbled