le Kool Champagne Brut Rose sku_2418985-1 The husks will then macerate

The husks will then macerate for a few months inside our cane distillate

the palate has a ball of fleshy spiced plums with a gently grippy

Wine making: Maceration at 25°C for 6-7 days with frequent pumpovers

TEXTBOOK is so named because after tasting it so many times in barrel it exhibited the "textbook" characteristics one looks for in a classic Oakville red wine

all framed by tough lasting tannins

le Kool Champagne Brut Rose sku_2418985-1 The husks will then macerateIntense, smoky notes, this champagne offers us a basket of red fruits, raspberries, cherries, and morello cherries. Beautiful liveliness, smooth palate in harmony with the olfactory impressions of red fruit and blackberry jams. The finish is long.