Destilado de Agave, 'Higo - Puebla,' Pal'alma skus_30206169 There is an even more

There is an even more refined texture to the almost delicate and lightly stony flavors that dance across the palate on the beautifully persistent finish

to pass after a few minutes to more intense sensations of black cherry

It is both voluminous and tracing

It wasn’t until the end of the 19th century that vine-growing became their principal activity

Dark dusty violet color

Destilado de Agave, 'Higo - Puebla,' Pal'alma skus_30206169 There is an even moreDestilado de agave produced in Tepeojuma, Puebla, Mexico Maestro Mezcalero Asuncin Matilda Vargas 100% Espadilla (Agave angustifolia) capn (castrated) for one year prior to harvest to concentrate sugars Cooked in a traditional pit oven made of earth and stone Milled by hand using an axe Fermented in a shallow stone well Distilled twice using a hybrid Filipino style pot still of clay and wood with an external condenser made of copper