Brunello di Montalcino, Voliero 2020 skus_30213480 Caribbean rum producers have spent

Caribbean rum producers have spent centuries perfecting the art of distilling

with 60% grain from the Lowlands

owned and managed by  Giovanni Barba

The palate echoes those notes with a clean texture and laser-like exuberance that makes resisting a second glass almost impossible

prosciutto with melon

Brunello di Montalcino, Voliero 2020 skus_30213480 Caribbean rum producers have spent100% Sangiovese from 15 25 year old vines grown in clay soils Cold maceration with the skins at 10 12 degrees Celsius Fermentation in steel with temperature control for 20 25 days The wine matures in large Slavonian and French oak casks (20 50 hl) for 30 months Approximately 650 cases produced annually