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Fermented and rested on the lees for 4 months in stainless steel
"The distillery was a major employer in the Boston area from the 1930s until its closing circa 1986 when the parent company
richer tones of chocolate mocha and clove
a true Loch Lomond classic
40% ABV | 750 mL
Mark Ryan Winery Viognier 2018 Bottle:12 Fermented and rested on theThe 2018 Viognier has expressive floral aromas on the nose, along with a fresh ripeness and clean core with mineral tension, peaches, sweet apple and honeysuckle notes. The wine is medium to full bodied and clean on the palate, while the finish is pure and displays the soft phenolic bitterness one would expect from Viognier. The freshness is expressive without being overly floral and perfumed, as Viognier can sometimes be
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