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The whole grape is kept in the alcoholic fermentation that is carried out at a moderate temperature (up to 22º) with relatively short maceration (8-10 days) to achieve a pleasant structure and a lively fruity expression
perfect for enjoying “neat” or as the key ingredient in your favorite vodka cocktails
A classic blend of Merlot
rounding out a medium bodied mouthfeel with a refreshing
and lobster
Wittmann Riesling Trocken 100 Hugel 2018 Color:White The whole grape is keptNew in the basic portfolio of the Wittmann winery is the Riesling 100 Hgel. A fresh, fruity and dry Riesling from Westhofener locations. A drinking table wine for every day. The grapes come from our own vineyards and are bought by organic winemakers. Philipp Wittmann is in close contact with his winegrower partners in order to be able to implement the quality philosophy for these wines as well. The Riesling 100 Hills dry is available in the usual
