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Whitley Neill are always expanding their core range and looking for exciting and tasty flavours
Organically-produced Wheat spirit is macerated for 18 hours with eight different botanicals
Vanilla sweetness coats the palate with light cinnamon notes in the background
was closed by prohibition
just one out of every 100 barrels are set aside to mature in the highest reaches of their barrelhouses
Tin Cup Whiskey 70cl Emporia Brands Whitley Neill are always expandingTin Cup Is the creation of Distiller Jess Graber , he wanted to give his impression of a traditional American Whiskey. Based on a traditional Bourbon, this Whiskey is punchier with heavier spice notes. Made using Midwestern grains, aged in American Oak barrels and cut using Rocky Mountain water, this Whiskey is named as a nod to the first Colorado Whiskey drinkers, who would always drink their whiskey from Tin Cups. The bottle cap also doubles as a
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