Fonseca Tawny Port in Gift Box 50cl broffer They are then aged in

They are then aged in our lofts in glass demijohns for several months before a small amount of sugar is added

This XO Courvoisier Cognac is produced with Eaux-Di-Vie from three different French regions

This release from the Godet team is designed specifically for cocktails and is produced using a mixture of 3-year-old cognacs from the Fins Bois and Bons Bois regions

the vanilla

as a long drink or in cocktails

Fonseca Tawny Port in Gift Box 50cl broffer They are then aged inFrom the Fonseca team comes their Tawny port which is aged inside Small Wooden Casks for a minimum of 3 years, and as the Port ages it begins to lost it's Ruby colour and develops into a more Brownish Hue. After the Three Years the Wines are blended together a few months before bottling to allow for the Wines to harmonise together. Plenty of Jammy notes at the forefront of this before a hint of Apricot and Plum comes through with a slight Acidic feel