Garlic-Chive White Balsamic Vinegar white balsamic Try drizzled over steak and

Try drizzled over steak and as a substitute for butter in mashed potatoes

Use in your homemade focaccia bread or when making Hummus

Use instead of butter or shortening in cookies and breads

sugar from sources other than grape must

pork or lamb

Garlic-Chive White Balsamic Vinegar white balsamic Try drizzled over steak andGarlic Chive White Balsamic Our Garlic Chive White Balsamic is complex with savory notes of fresh Garlic Chive married with zingy, tangy Italian white balsamic vinegar. Its widely adaptable for countless culinary applications from dressings to marinades and sauces. Its a showstopper in sauces like barnaise and positively spectacular for use in pickling vegetables. We love it paired with Lime Olive Oil, Peppercorn Olive Oil, Lemon Olive Oil, Jalapeno