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the domaine has evolved considerably from what it was in the days of Thomas Morey’s grand-parents
and pastry with a soft
incisive and pure
native fermentation • Aged 10 months in neutral French 220L barriques • Harvest Dates: Santa Barbara Highlands Vineyard – October 6
The palate is soft and lush with black cherry and spice with a refreshing bright undertone
Rancho La Gloria Espresso Martini RTD Size:750 Ml the domaine has evolved considerably
