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green and yellow egg pasta ribbons originating from Siena in Tuscany
A light and refreshing dessert featuring soft sponge cake layered with smooth lemon cream
wide ridged pasta tubes with a versatile yet distinctive shape
The filling combines sea bass (66%) with creamy potato purée
and real dairy cream
Granulated Sugar Tate and Lyle 15 x 1kg green and yellow egg pastaTate & Lyle Granulated Sugar is highly versatile and a familiar staple in both professional and consumer kitchens. Used for countless baking, cooking and sweetening occasions, this high quality white sugar has been perfected over the years to deliver the consistently pure product available today.
