Gesshin Ginga 180mm Carbon Gyuto Meat Cleaver they can collect some oil/fat

they can collect some oil/fat content on the ends and can become slippery

Width of Spine above Heel: 1

Steel Type: Carbon

Handle to Tip Length: 74mm

you won’t find it to be reactive with acidic foods at all

Gesshin Ginga 180mm Carbon Gyuto Meat Cleaver they can collect some oil/fatProduct Description Detailed Specs Measurements The Gesshin Ginga line is a custom line we have produced for us exclusively. These knives are very thin and light and have great fit and finish. The spine and choil are rounded and polished. The carbon steel is very finely grained and hardened to about 61HRC. These knives take a great edge, sharpen easily, resist chipping well, and have great cutting performance due to their awesome geometry. The Gesshin