OSHIZUSHI MOLD STAINLESS STEEL KETTLE Deba was most common knives

Deba was most common knives use in home kitchen

earning a high reputation with top restaurants and the hospitality industry

Multi-purpose stainless carbon steel knife with round easy to grip wooden handle

yakitori rods

Highly resistant and durable razor sharp

OSHIZUSHI MOLD STAINLESS STEEL KETTLE Deba was most common knivesOshizushi is made by pressing blocks of rice and sushi toppings in a special mold to create perfect rectangles that can then be sliced up and served. Enjoy this oshizushi as part of a variety sushi platter, or serve in bento lunches. Material: Natural white wood Size: 8. 5"x2. 75"x H1. 5" (outer) 7. 25"x1. 6"x H1. 5"(inner)