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condiments and cocktails
She will be the focus of a major retrospective of her work this autumn at Tate Modern in London (October 2018–January 2019) and is a reference for everyone involved in textiles today
But the collection of pictures grew interestingly big
just gestures and the patterns of clothes
including Petra Blaisse
Flaneur #3 2017 NYC condiments and cocktailsThe third, and first international Flaneur issue, depicts Rue Bernard in Montreal, Canada. Though created in mostly snowy and freezing weather conditions the issue is a vibrant, vivacious and dynamic hybrid of stories and people mirroring the clashes of identities that is Canada.
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