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These long
The recipe for this varies form place to place in southwestern Sicily
plump and meaty
cultural influences from distant lands
Our latest addition from the Ranise family in Liguria
*WHOLESALE PRE-ORDER ONLY* Panettone Classico Astucci by Loison, 1.3 lbs, 12/CS *922* Classic These longLoison uses the finest ingredients and a long 72 hour leavening process to make the best Panettone we've ever tasted. Carefully selected ingredients from Italy and beyond include Citron from Calabria, oranges from Sicily and Sultana raisins from Turkey.
