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The vodka undergoes an extensive 20-day production technique that includes cold-water sweet mash fermentation
cherry and loganberry fruit
balanced with very good volume in the mouth
distilled through timeless liquor-making techniques
It is delicious with desserts made with dark chocolate or berries
Mathilde Framboise Liqueur Bottle:1 The vodka undergoes an extensiveThree varieties of raspberry are used to make Mathilde Framboise. The first, called Lloyd George, originates in Scotland and is particularly well known for its berry fruits. The other two berries, both from Burgundy, are the Rose de Plombires and the Vio
